Sourdough Loaf - Dark

Naturally leavened with a wholemeal sourdough, naturally sweet from bran and wheat germ and a taste of earthy goodness. This sourdough loaf, made with wholemeal flour and white flour is great when eaten fresh or sliced and toasted. Freezes well.

Three sizes available:

Large - 800g

Small - 650g

Rolls x 4 - 125g per roll

Ingredients: Wholemeal flour, white flour, water, salt, sourdough starter (wholemeal flour, white flour, water), olive oil.